Baker Biker - P.A.N.E.
by Erik Carranza e Sindy Martinez Lortia (Mexico)
Every public space has a history. At least ten years ago some bakers in Mexico City used to distribute and sell bread in their bicycles, almost like a balancing act and juggling. Bakers in their bicycles not only gave a food service to the community by day or night, but they also provided a spectacular show of balance and mobility... unfortunately this kind of jobs in Mexico City streets are disappearing.
Baker Biker is a strategy in the public space of a city that involves:
4.consumption of a food service
Baker Biker is also a taxonomy of making bread and Italian gastronomy; in Mexico City the collective has detected 570 types (and designs) of breads; how many are in Italy or even how many are in Milan?